Seafood Extravaganza Dinner Buffet

15 May to 31 July 2018


Atrium Restaurant's Seafood Extravaganza Returns

From 15 May to 31 July 2018, Atrium Restaurant’s signature Seafood Extravaganza Buffet returns for a third year promising sea-foodies a sumptuous spread of treasures from the sea. you’ll be spoilt for choice with the freshest French Oysters, Baby Marron Lobster, a sliced-to-order Sashimi station and a myriad of cooked seafood dishes as well as a BBQ Station! Join us on the weekend and you will also be treated to freshly cracked Snow Crab Legs.

Look out for local seafood dishes such as Sambal Zebra Clams, Chilli Crab and Sautéed Sea Prawn with Salted Egg and dig into hearty Seafood Paella, Seafood Thermidor and Prawn Risotto.  For meat lovers, don’t forget to hit the carving station for cuts of Roasted Lamb Leg and Slow-cooked Beef Ribeye on rotation. An outdoor BBQ station at Atrium Terrace has also been set up to treat diners to perfectly grilled Bamboo Lobsters and juicy Lamb Chops.

End your dinner off with sweet delights such as a selection of French pastries, Nyonya Kueh and Chocolate Fondue.

Atrium Restaurant will be Halal-certified for the month of Ramadan (15 May until 17 June 2018) and rooms will be available daily from 6pm for Maghrib prayers.
Buffet includes dates, as well as free-flow Iced Bandung and Iced Lime Green Tea.

Seafood Extravaganza Buffet at Atrium Restaurant 
15 May to 31 July 2018
Sun - Thu (Dinner): $90++ per adult, $25++ per child (6 to 12 years old)
Fri & Sat (Dinner): $100++ per adult, $25++ per child (6 to 12 years old)

Enjoy 1-for-1 buffet dining when you pay with selected credit cards.


For enquiries or reservations, please call (65) 6731 7172 or email

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Australian Bonanza Buffet

3 Sep - 4 Nov 2018

Who says you need to travel to Australia for their highly-acclaimed Wagyu Beef and fresh seafood? Save on flight tickets and satisfy your cravings at Atrium Restaurant from 3 September to 4 November! Prepared by Chef Chua Yew Hock and his culinary brigade, expect an irresistible spread of dishes cooked with the finest Australian ingredients.

Jump Start Your Weekend - With Late Check-out till 4pm

Enjoy a well-deserved break with the all new Jump Start Your Weekend package at Holiday Inn Singapore Atrium. Enjoy complimentary breakfast for 2 and late check-out till 4pm. Indulge in an extensive selection of International and local delights with $20 credits at all F&B outlets. 


YOUR RATE by IHG® Rewards Club

IHG® Rewards Club members enjoy up to 20%* off!  Simply combine your Book Early & Save discount with Your Rate to get up to 20% off— it’s our lowest rate, exclusively for IHG® Rewards Club members who book direct.



Looking forward to an oriental weekend brunch? Or simply craving for dim sum for lunch? Have unlimited rounds of piping hot Har Kau and Siew Mai at Xin Cuisine Chinese Restaurant!  On the list of a la carte dim sum buffet are the must-have...



A longer stay for a better price. Stay with us 7 nights or more and enjoy special savings.

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