The Easter weekend is just around the corner and Atrium Restaurant has prepared some eggciting highlights to top off our already-extensive buffet menu!
While you still get to enjoy crowd's favourite such as Seafood On Ice, Salmon Sashimi, Chef's Signature Laksa and Durian Pengat, bask in the festivity with items like Hot Cross Buns and Pumpkin Pie! Not to forget, special Easter Cookies in the shape of adorable bunnies that'll surely intrigue the little ones.
Pie with flaky crust and spiced pumpkin filling that will certainly warm your hearts and bellies.
Spiced sweet bun marked with a cross on the top, traditionally eaten only once annually on Good Friday is available throughout the Easter Weekend!
EASTER BUFFET PRICES
Date: 2 Apr – 4 Apr 2021
Prices:
• Lunch, 12pm – 3pm (Last order: 2:30pm)
• Weekdays (Mon- Fri): $68++ per adult | $20++ per child
• Weekends (Sat - Sun): $72++ per adult | $20++ per child
• Dinner, 5.30pm – 9.30pm (Last order: 9:00pm)
• Weekdays (Sun - Thu): $78++ per adult | $25++ per child
• Weekends (Fri - Sat): $88++ per adult | $25++ per child
50% discount available for Buffet-on-the-Table dining, adults only. Not valid in conjunction with other offers and promotions.
*Price stated are for children of age 6 - 12 years old. Children of 5 years & below dines for free with every paying adult.
PAYMENT
Cash, Visa, MasterCard, American Express, WeChat Pay, GrabPay
DRESS CODE
Smart casual
CONTACT
Tel: +65 3138 2530
Email: atriumrestaurant.sinhi@ihg.com
Location: Level 4
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