Longing for a family holiday but don't want to travel far, or simply don't have the time to?
Enjoy a well-deserved break with the all new Fam-tastic Weekend Staycation package at Holiday Inn Singapore Atrium. Check-in to one of our modern guest rooms and enjoy our facilities - from taking a refreshing dip in our outdoor pool, to indulging in an extensive selection of International and local delights at Atrium Restaurant! We've got everything covered so all you need to do is sit back and enjoy the fun activities planned for you.
Offer is valid for check-in on Friday, Saturday or Sunday only.
The Fam-tastic Weekend Staycation Package includes:
Discover more about the Fam-tastic Weekend Staycation package - click here to check out our blog!
Fam-tastic Weekend Staycation Package starts from SGD 220++ per room per night.
Check-in on Friday or Saturday. Blackout dates apply.
Venue of Movie by the poolside might change due to weather conditions.
Rate is subject to 10% service charge and 7% prevailing government taxes.
Discover a host of treats this festive season from our delicious festive buffet to our mouthwatering festive takeaways including Executive Chef Chua Yew Hock's Assam Turkey!
Book direct for stays at Holiday Inn Singapore Atrium before 22 November for stays until 31 March 2019 and enjoy up to 20% savings plus additional 10% discount for IHG Rewards Club members* with YOUR RATE.
Enjoy a well-deserved break with the all new Jump Start Your Weekend package at Holiday Inn Singapore Atrium. Enjoy complimentary breakfast for 2 and late check-out till 4pm. Indulge in an extensive selection of International and local delights with $20 credits at all F&B outlets.
IHG® Rewards Club members enjoy up to 20%* off! Simply combine your Book Early & Save discount with Your Rate to get up to 20% off— it’s our lowest rate, exclusively for IHG® Rewards Club members who book direct.
Come by and savour a luxurious offering of à la carte dishes with November’s Resplendent Seafood Treasures menu featuring premium Cantonese Seafood Dishes whipped up by Executive Chinese Chef Chan Shun Wong and his team of Master Chefs!
Available from 1 Nov 2018 to 30 Nov 2018 only.
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